Course details
[Kiwami] Special dinner course [Individually served] Braised shark fin, stir-fried beef with black pepper, etc. Food only
![[Kiwami] Special dinner course [Individually served] Braised shark fin, stir-fried beef with black pepper, etc. Food only](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/qr5rdhuc/42402941/vgeu_w340h340.jpg)
10000 yen(Tax included)
- 7items
- 2persons-
A special dinner overseen by Executive Chef Nobue Akira. A luxurious course including braised shark fin and abalone.
Course menu
Chef's Selected Appetizers
Braised Shark Fin
Peking duck
Stir-fried salted king crab and seasonal vegetables
Beef steak with black pepper sauce
Sichuan Mapo Tofu & Golden Fried Rice
Today's dessert
Chinese tea
*Food will be served individually.
<Options> (※Orders will be based on the number of people booked)
■Toast with sparkling wine: 500 yen/glass
■ Jumbo shrimp with head: 1,200 yen/each
■ Peking duck 1 piece 800 yen/piece
If you would like to add any options, please write them in the comments section.
- Reservation reception time
- 11:30~19:30
- Available days for reservation
- Mon~Sat
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 21:00 3 days before your visit
2024/08/24 update
